Maryland Crab Cakes

With remoulade sauce

Tuna Martini

Seared ahi tuna tossed w/ fresh mango, pineapple, avocado & a ginger infused oil

Fried Calamari

With our homemade marinara & remoulade sauces

Clams Casino

Fresh clams on the half shell, baked w/ a sweet pepper & garlic butter, topped w/ crispy apple wood bacon

Shrimp Cocktail

Five local jumbo shrimp poached in court bouillon w/ Joe's special cocktails sauce & lemon

Chicken & Andouille Wontons

Fried wontons stuffed w/ roasted chicken, andouille sausage & rich leek cream cheese, drizzled w/ our homemade BBQ sauce

Roasted Peppers & Onions

On a bed of mixed greens w/ fresh mozzarella & balsamic vinaigrette

Caesar Salad

With shaved romano & garlic croutons

Spinach, Orange & Macadamia Salad

Honey dijon dressing

Bistro Salad

With creamy tarragon vinaigrette & fresh chopped vegetables

Joe's Gumbo

Soup Du Jour

Linguine w/ Shrimp & Scallops

In a white wine sauce w/ garlic, clam broth, parsley, olive oil & asiago cheese

Farfalle w/ Smoked Salmon

In a gorgonzola cream sauce w/ peas & garnished w/ roasted pepper rouille

Roasted Chicken Penne

With spinach, mushrooms & fresh tomatoes in a light basil pesto sauce w/ asiago cheese

Spaghetti Carbonara

With pancetta, roasted shallots in tomato sauce w/ wine & basil

Grouper Filet Grilled in Corn Husk Wrapper

With roasted jalapeno/lime/cilantro butter served w/ black beans, rice & salsa fresca

Amelia Island Shrimp & Grits

Local shrimp & fresh stone ground grits, served w/ a white vermouth tasso ham sauce

Seafood Bouillabaisse

Shrimp, scallops, lobster, fresh fish & little neck clams in saffron, tomato broth w/ aromatic vegetables

Grilled Salmon Filet

With‎ sweet pepper-fennel relish, roasted new potatoes & garnished w/ candied apple wood bacon

Fresh Catch of the Day

Sauteed Veal & Shrimp

With sherry wine sauce, roasted shallots & melted cheddar over mashed red bliss potatoes

Grilled Leg of Lamb

Rubbed w/ black pepper, garlic, fresh herbs & sliced.Served w/ tomato mint chutney, mashed bliss potatoes & cotton fried onions

Grilled Bone in New York Strip Steak

With three sauce, roasted shallot & bacon butter, gorgonzola butter, glace de viande

Grilled Bone Mignon Diane

Wrapped in apple wood smoked bacon w/ brandied-dijon mushroom sauce

Lavender Brined Pork Tenderloin

Tea & lavender brined pork tender loin. Sliced & glazed w/ apple brandy sauce, served w/ mashed bliss potatoes & vegetable of the day

Chicken Cordon Blue

Boneless breast of chicken stuffed w/ black forest ham & gruyere cheese. Lightly breaded & sauteed w/ demi glace, mashed bliss potatoes & fresh vegetables

Apple Bread Pudding

French bread pudding w/ granny smith apples. Baked w/ a spiced custard & served w/ caramel sauce, whiskey anglaise & vanilla ice cream

Crème Brulee

Traditional smooth creamy custard speckled w/ fresh vanilla beans & a thin caramelized top

Sorbet Variety

An assortment of fresh fruit sorbets. Garnished w/ fresh fruit

Fresh Strawberry Shortcake

Fresh strawberries in light syrup served over a cinnamon/honey biscuit w/ fresh whipped cream & vanilla ice cream

Chocolate Terrine

Chocolate & white chocolate mousses sandwiched between chocolate cake flavored w/ blackberries & coated w/ chocolate ganache

Key Lime Pie

The classic. With freshly squeezed lime juice served w/ fresh fruit & whipped cream

Grahams, Six Grapes, Ruby

Dow's Boardroom, Tawny

Rozes, Late Bottle Vintage '94

Ramos Pinto, 10 Year Tawny

Fonseca, Bin 27, Ruby

Fonseca, 10 Year Tawny

Taylor Fladgate, Late Bottle Vintage '94

Taylor Fladgate, 20 Year Tawny

Charles De Fere "Jean Lous", Blanc De Blanc Brut (187Ml-2 Servings)

Pommery "Pop" Brut (187Ml-2 Servings)

Bosco Del Merio, Prosecco, Italy

Chandon "Blanc De Noir", California

Tattinger, Brut, France

Nivole, Moscato(375Ml)

Stone Cap, Riesling, Washington

Willamette Valley, Riesling Oregon

Staffelter Hof Valley, Riesling, Germany

Bookwalter "Notebook", Riesling, Columbia Valley, Washington

Maso Canali, Pinot Grigio, Italy

Wine by Joe, Pinot Gris, Oregon

Banfi"San Angelo"Pinot Grigio, Italy

Handely, Pinot Gris, Anderson Valley, California

Fetzer, White Zinfandel, Mendocion Country, California

Ironstone,"Obession"Symphoney, Muscat, Grenache Gris, California

Pacific Rim, Gewurtztrzminer, Washington

Sommer, Gruner Veltliner, Germany

Antis, Torrontes, Argentina

D'Arenberg"the Hermit Crab", Viognier/Marsanne, Australia

Michelle Chiarlo, Gavi, Italy

Conundrum, White Blend, Napa Valley

Joseph Druhin"La Foret", Chardonnay

Chateau Des Tourtes, White Bordeaux

Hugel & Files"Les Amours", Pinot Blanc

Vincent "Marie Antoinette", Pouilly Fuisse

Louis Jadot, Montrachet

Third Wife, Sonma Country, California

White Haven, Marborough, New Zealand

Ferrari Carano, Fume Blanc, Sonoma County, Californis

Frog's Leap, Rutherford, California

Deloach"Reserve"Santa Rosa, California

Lincourt"Unoaked", Santa Barbara, California

Sonoma Cutrer, Russian River Valley, California

Clos Pegas"Mitsukos Vineyard", Napa Valley, California

Morgan"Unoaked", Santa Lucias Highlands, California

Stags Leap, Napa Valley, California

Mer Soleil"Barrel Fermented", Santa Lucia Highlands, California

Silverado, Napa Valley, California

Antica"Aninori Family Estate", Napa Valley, California

Cakebread, Napa Valley, California

Wilson Daniels, Central Coast, California

Bella Glos"Meiorni", California

Bell, Willamette Valley, California

Steele, Lake County, California

Handley, Pinot Noir, Anderson Valley, Oregon

Lange"Reserve", Willamette Valley, Oregon

Emeritus, Russian River Valley, California

Foley, Santa Barbara, California

Bin 36, Soledad, California

Flora Sprins, Napa Valley, California

Ernie Els, South Africa

Hedges"C.M.S", Columbia Valley, Washington

Cabernet sauvignon, merlot, syrah

Primus"the Blend"by Veramonte, Chile

Cabernet sauvignon, syrah, carmenere, merlot

Post House "Bluish Black", South Africa

Shiraz, pinotage, merlot, cabernet sauvignon

Treana"Red Blend", Paso Robles, California

Unlisted grape varietals

Pirouette "Long Shadows", Columbia Valley, Washington

Cabernet sauvignon, merlot, cabernet france, petit verdot, marlbec

Nicholson Jones"Cellar Arts Cuvee", Napa Valley, California 2006

Petit verdot, syrah, cabernet sauvignon, merlot

Di Majo Norante, Sangiovese

Querceto, Chianti Classico

Banfi, Chianti

Antis, Malbec, Mendoza, Argentina

Stump Jump, Shiraz, Australia

Dollium, Malbec, Mendoza, Argentina

Qupe, Syrah, Central Coast, California

Ironstone"Reserve", Cabernet Franc, California

Murphy Goode"All in", Claret, Alexander Valley, California

Penfolds"Bin 128", Shiraz, Australia

Amavi, Msyrah, Spring Valley, California

Domaine Saint Andeol, Cotes Du Rhone

Shatter, Grenache

Domaine Juliette"Avril", Chateuneuf-Du-Pape

Laboure Roi, Geverey Chambertin

Bouchard, Gevrey Chambertin

La Nerthe, Chateuneuf-Du-Pape

Louis Martini, Sonoma, California

Raymond "R Collection", Napa Valley, California

La Posada"Gran Reserva", Chile

Franciscan, Napa Valley, California

J.Lohr"Carol's Vineyard", Napa Valley, California

Freemark Abbey, Napa Valley, California

Raymond"Reserve", Napa Valley, California

Clos Du Val, Napa Valley, California

Silverado, Napa Valley, California

Faust by Quintessa, Napa Valley, California 2008

Heitz Cellars, St.Helena, California 2006

Groth, Oakville, California 2009

Stags Leap Winery "Artemis", Napa Valley California 2009

Silver Oak Napa Valley, California 2007

Caymus, Napa Valley, California 2010

Nicholson Jones "Selection", Napa Valley, Cal 2008. 200 Cases Produced

Dry Creek "Heritage Reserve", Dry Creek, California

Campus Oaks, Collegeville, California

Sin Zin, Alexander Valley, California

Cosentino "the Zin", Lodi, California

Cline "Live Osk", Contra Costa County, California